Full brown rice
The full rice cakes made by our factories are made entirely of brown rice, full of fine variety and natural ingredients.
The whole rice contains fiber, vitamins and minerals.
Today, despite all the technological changes and innovations, we still preserve the favorite and familiar taste of our full rice cakes. Taste rich and fresh as we like to produce.
Our cakes are suitable for all time and need. They serve as a snack, a basic spoon with spreads and salads or even roast in the oven with hard cheese or butter.
The cakes have a caloric value of only 27 calories per slice.
If the crumbs lose their crispness, they can be heated in the oven for a few minutes at a low temperature.
The berries do not contain wheat, barley, oats and buckwheat.
Ingredients: Whole Rice (99%), Salt .
Storage Instructions: Stored in cool and dry place.
- Kosher under the supervision of the Eda Haredit
- Kosher under the supervision of the Ma’ale Adumim Rabbinate.
NET WT. 410g
Nutritional Value Per 100g
Energy (kcal) – 370
Protein (gr) – 8.5
Carbohydrate (gr) – 79
Dietary Fibers (gr) – 3.5
Total Fat (gr) – 3
Sat. Fat (gr) – 0.9
Trans. Fat (gr) – less than 0.5
Cholesterol (mg) – less than 2.5
Sodium (mg) – 280
Phosphor (mg) – 380
Potassium (mg) – 311
Iron (mg) - 2